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	<title>Piccolo Wanstead &#187; Marta</title>
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		<title>Traditional Food Of Puglia</title>
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		<pubDate>Wed, 08 Apr 2015 12:40:32 +0000</pubDate>
		<dc:creator><![CDATA[Marta]]></dc:creator>
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		<description><![CDATA[When you look at the map of Italy, Puglia or Apulia in English, forms the heel of the country’s boot. This sunny agricultural region in southeastern Italy is one of the most fertile and offering an excess of fresh and flavorful food. Take a short and tasty journey around the traditional cuisine of Puglia. BREAD [&#8230;]]]></description>
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		<title>The best of Italian Food !</title>
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		<pubDate>Thu, 19 Feb 2015 17:50:10 +0000</pubDate>
		<dc:creator><![CDATA[Marta]]></dc:creator>
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		<category><![CDATA[Italian cousine london]]></category>

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		<description><![CDATA[&#160; Discover the most exceptional Italian flavours and soak up the atmosphere of buzzy Italian restaurants. But before you satisfy your senses, read about 10 tasty dishes we serve at Piccolo Restaurant. Buon appetito! Bruschetta Italiana Start your culinary journey with a toasted bread spread with olive oil and crushed garlic. It is served with [&#8230;]]]></description>
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		<title>The Wines of Puglia</title>
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		<pubDate>Fri, 09 Jan 2015 22:18:19 +0000</pubDate>
		<dc:creator><![CDATA[Marta]]></dc:creator>
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		<description><![CDATA[The Italian region of Puglia, sometimes known among English speakers as Apulia is widely recognized for its potential of winemaking. It lies in the far eastern part of the “boot” of Italy stretching along the coastline. It is home to many full-blooded local varieties of grapes such as the Negroamaro, Primitivo or aromatic Malvasia that [&#8230;]]]></description>
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